Sanitation Manager (3rd Shift)

Boston, MA

Post Date: 06/20/2018 Job ID: 272.18DW Industry: Laboratory - Food & Beverage Pay Rate: 60,000 - 70,000

Sanitation Supervisor (3rd Shift)

The Sanitation Supervisor will have the following responsibilities:

  • Work closely with QA Plant Manager and QA Program and Systems Manager to ensure compliance on all sanitation and food safety policies and procedures
  • A leader for sanitation as a “hands-on” supervisor working closely with his/her team to encourage, mentor, and motivate the staff for meeting cleaning requirements
  • Support, train, review, coach and manage sanitation staff
  • Responsible for management of chemicals, machine cleanliness, quality control and sanitation to proactively and reactively
  • Reviews sanitation logs and implements the daily, weekly, monthly sanitation schedule requirements
  • Make any necessary adjustments in sanitation schedules, specific requirements and procedures as deemed necessary by Production or Quality
  • Assists management in developing short and long-term goals and plans for the company. Provides suggestions and recommendations
  • Ensures that completed work is of high quality. Seeks new methods to accomplish departmental tasks
  • Initiate root cause and corrective action by reporting any food safety or quality problems with Plant QA and Director of QA

**If you’d like to hear more about this opportunity and others we are currently working on, please contact Damon Wickmann at

JO:  272.18DW



  • BS in Biology, Food Safety/Science, Chemistry or Management preferred
  • 3-5 years industry experience with 2-3 years in supervisory role preferred as lead or current supervisor with direct reports. Understanding of sanitation procedures in a food manufacturing environment
  • Clean in Place ‘CIP’ a major plus
  • Additional plusses – PCQI Certification, HACCP Certification, Working in Acidified Foods and SQF level 2 or above Practitioner preferred
  • Food safety quality system experience. Knowledgeable of GMP’s, sanitation, SOP’s, Allergen Control, FSMA and HACCP
  • Understands trouble-shooting on sanitation needs for food production machines

**If you’d like to hear more about this opportunity and others we are currently working on, please contact Damon Wickmann at

JO: 272.18DW


Damon Wickmann
Technical Recruiter

I have always been an advocate of life and career strategy management.

I am also a 'Foodie' at heart and love recruiting for food and beverage companies.   

My background in education has provided me tools to support my passion for helping talented people with career advancement.   

I have transitioned from college advising to career recruiting where I combine that with my other passion - Food!

I recruit excellent people for the food industry and the science behind what we eat and drink.  This includes research and development in the lab through commercialization and the quality people behind the scenes that make it all happen.  I look forward to speaking with you soon.

Not ready to apply?

Send an email reminder to:

Share This Job:

Related Jobs: