So sorry, this position is no longer available. Please go ahead and submit your application. We may have other positions that would be the perfect fit for you. Alternatively, you may want to apply to one of the following related jobs:

Scientist / Sr. Scientist

St. Genevieve, MO

Posted: 04/08/2025 Industry: Laboratory - Food & Beverage Job Number: 79.25KG Pay Rate: 85,000 - 95,000 Remote Friendly: On-Site Experience:

Job Description

Scientist / Sr. Scientist

This 120 year old company is seeking an enthusiastic and detail-oriented Product Development Associate to join our Product Development Team, supporting the creation and improvement of Ready-to-Eat (RTE) breakfast cereal products.  This role is ideal for early-career professionals looking to grow their skills in food formulation, commercialization, and cross-functional collaboration.  The successful candidate will work under the guidance of senior team members to help bring new and reformulated products from concept to production.

Responsibilities:

  • Assist in the formulation and reformulation of RTE breakfast cereal products to meet quality, cost, and customer requirements.
  • Support the scale-up process from benchtop trials to full production, including conducting plant trials and collecting data.
  • Work closely with ingredient suppliers to gather technical information, samples, and specifications.
  • Collaborate with production, quality, and procurement teams to ensure formulas are properly implemented and maintained.
  • Assist the sales and customer teams by participating in product development projects and helping to resolve formulation-related questions.
  • Maintain organized documentation of product specifications, formulation changes, and trial results.
  • Stay informed of basic food industry trends and best practices in product development and quality assurance.

**If you’d like to hear more about this opportunity and others we are currently working on, please contact Kristen Gawrys at kgawrys@cps4jobs.com.

JO:  79.25KG

#LI-KG1

Salary

$85,000 - $95,000

Benefits

Medical, Dental, Vision and Long-Term Disability.

Job Requirements

Qualifications:

  • Bachelor’s degree in Food Science, Food Technology, or a related field with 3+ years of experience in food product development, quality, or manufacturing.
  • Exposure to RTE cereals, snacks, or extruded products is a plus but not required.
  • Strong written and verbal communication skills.
  • Detail-oriented with solid time management and project coordination abilities.
  • Able to work collaboratively in a team-based environment.
  • Willingness to work onsite—this is not a remote position.

**If you’d like to hear more about this opportunity and others we are currently working on, please contact Kristen Gawrys at kgawrys@cps4jobs.com.

JO:  79.25KG
#LI-KG1

Send an email reminder to:

Share This Job:

Related Jobs:

Login to save this search and get notified of similar positions.